Xiamen Hetang Catering Enterprise Management Co., Ltd


Safe, healthy, fresh and affordable

Organic agricultural base

Hetang has hundreds of acres of pollution-free vegetable base, integrated the production and marketing chain of vegetable farmers' ecological cooperatives, built its own purchasing and logistics center of 2000 square meters, equipped with clean vegetable processing center and pesticide residue detection system, and has built a complete food safety control process. Food materials are collected and distributed through the purchasing logistics center to ensure high safety factor, controllable freshness and cost, timely and reliable logistics distribution. Realize the seamless docking of "farmland dining table" and truly achieve "one-stop" service.